Category: hors devours
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Jerusalem artichoke soup with goat brie and truffled mushroom sunchocke chip bites
Jerusalem artichoke, aka sunchoke is not the most common root vegetable. It is a bumpy, fleshy root vegetable, surprisingly of the sunflower family plants. Its look resembles to ginger roots. Its underground, nutty, starch rich root is mostly used as potato in cooking although it has more distinct flavor. However it is a versatile vegetable with an amazing…
born under the sun 