Category: soup
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Jerusalem artichoke soup with goat brie and truffled mushroom sunchocke chip bites
Jerusalem artichoke, aka sunchoke is not the most common root vegetable. It is a bumpy, fleshy root vegetable, surprisingly of the sunflower family plants. Its look resembles to ginger roots. Its underground, nutty, starch rich root is mostly used as potato in cooking although it has more distinct flavor. However it is a versatile vegetable with an amazing…
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The best green soup. Watercress.
I have always loved watercress. Its peppery taste, crispiness, so amazing. My favorite pairing is definitely with salmon. I put it raw into salad with smoked salmon, make it into a puree or foam to have with a piece of sous vide or baked salmon. Never disappoints. But most importantly it makes a powerful, nutrient dense…
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Green gazpacho with grilled watermelon and almond cream
I was about to make my favorite juice of cucumber, celery, watermelon, mint and lemon juice. And while I was looking at the cut vegetables and fruits I just decided to try and make a dish using them instead of juicing. This is how the idea was born. I made a simple, green gazpacho using the celery and…
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Smoky tomato gazpacho with condiments
This soup was one of my entries to the easy summer eats. I love soups. And even more so I love tomatoes. When I was a kid I was really into tomato soup. My grandma made the most amazing one. Then one day she came up with this crazy idea that she would make it…
born under the sun 